Christmas Day Lunch

Why worry about the hassle of making Christmas lunch for yourself and family, when you could come and visit the historic city of Lincoln for a few days?

If you have family or friends in Lincoln you could stay overnight with us, and visit them for Christmas Day. Even better, why not treat them to a Christmas Day lunch or Boxing Day lunch at our award-winning restaurant, Grille?

For more information about Christmas and New Year accommodation prices, as well as the various room options, give us a call on 01522 563 293.

White Hart Hotel Lincoln Dining Food Restaurant
Christmas Table Decorations

Christmas Day Lunch Prices 

  • Adults £79.50 per person
  • Children aged 3-12yrs £32.50 per person
  • Under 3's eat for free
  • £20 per adult and £10 per child non-refundable deposit

To make a booking call +44 (0) 1522 563 299
Email [email protected]

Download our Christmas Day Lunch Menu

Table decorated for Christmas day with White wine in the foreground

Christmas Day Lunch

  • Roast Butternut Squash & Sweet Potato Soup with Toasted Pumpkin Seeds (ve)
  • Slow Roasted Duck Leg with Pickled Red Cabbage, Star Anise & Orange
  • Oak Smoked Salmon with Crayfish, Cucumber & Dill Crème Fraiche
  • Ticklemore Goats Cheese with Marinated Beetroot, Hazelnuts & Aged Balsamic (v)

Chefs selection of mini tarts

  • Roast English Turkey Breast with Sage & Onion Lincolnshire Sausage Meat Stuffing, Pigs in Blankets, Herb Roasted Potatoes
  • Roast Lincolnshire Sirloin of Beef (pink) with Herb Roasted Potatoes, Yorkshire Pudding & Red Wine Gravy
  • Grilled Wild Seabass with Saffron Potatoes, Buttered Spinach, Chive Beurre Blanc
  • Wild Mushroom, Chestnut & Stilton Wellington with Dauphinoise Potatoes, Tarragon Carrots, Port & Thyme Sauce (v)
  • Roast Rump of Lamb with Haggis Bon Bon, Green Beans, Fondant Potatoes, Redcurrant & Mint Sauce
  • Christmas Pudding with Spiced Plum Compote & Brandy Crème Anglaise
  • Dark Chocolate Truffle Torte with Amaretti Biscuit Crumb, Praline & Pecan Ice Cream
  • Lincolnshire Cheeses with Plum Bread, Grapes, Celery, Chutney & Biscuits
  • Tonka Bean Panna Cotta with Pistachio Biscotti & White Chocolate Mousse
  • Raspberry & Mascarpone Creme Brulee with Lemon Shortbread
  • Tea, coffee & petit fours